17.2.10

Baked Tomatos and Shrimp with Feta

 I served this with couscous, but it would also be delicious over linguine, spaghetti squash, or the starch of your choosing.

Thanks to Ms Jenn Fleming for sending me the recipe - You can get it [here.]

Value = 3/5
Healthy = 4/5
Tasty = 4/5
Ease = 4/5

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